Recipes

Vegan Collard Green Wraps

Morning Glory Smoothie

White Chocolate Peppermint Brownie Cookies

Maple Pumpkin Butter

Pumpkin Chocolate Chip Mini Scones

Creamy Chicken & Wild Rice Soup

Cheddar, Jalapeno & Bacon Cornbread Muffins

Taco-Stuffed Smashed Potatoes

Carrot Apple Bread with Walnut Streusel

Balsamic Berry Compote with Vanilla Bean Ice Cream

Restaurant-Style Beef and Broccoli Stir Fry

Moroccan Lamb Lollipops

Pork Dumplings with Chili Oil

Roasted Pesto Potatoes

Plant-Based Breakfasts

The Ultimate Veggie Sandwich

Sesame Pork Meatballs with Cucumber Salad

Olive Pesto Pasta

Coconut Caramel Cold Brew Coffee

Spinach Artichoke Wonton Ravioli

Homestyle Chicken and Dumplings

Mini Peanut Butter and Jelly Dark Chocolate Cups

Strawberry Banana Cashew Smoothie

Broccoli Cheese Soup

Breakfast Tabbouleh

Mac & Cheese with Crispy Brussels Sprouts Topping

Pistachio-Crusted Cod

Maple Sweet Potato Soup

Greek Chicken Bowls

Breakfast Brussels Sprouts

Moroccan-Style Shepherd's Pie with Lamb Lentil Meatballs

Caramelized Banana & Peanut Butter Oatmeal

Winter Citrus & Pomegranate Mascarpone Cups

Mediterranean Chickpea & Tuna Salad

Gluten Free Gingerbread Cut-Out Cookies

Butternut Squash, Bacon & Sage Risotto

Beet & Goat Cheese Sweet Potato Quiche

Cinnamon Sugar Pumpkin Donuts

Cranberry Pecan Pie Bars

Dutch Oven Turkey Breast with Cranberry Orange Glaze

Sweet and Sour Chicken with Pineapple

Crispy Breakfast Potatoes

Coconut Milk Panna Cotta

Morning Glory Overnight Oats