Cookies and Cream Nice Cream

Creamy "ice cream" made with pureed frozen bananas, vanilla extract and milk with crushed chocolate sandwich cookies folded in. A delicious, healthier sweet treat made with oreos!


  • 5 medium ripe frozen bananas, peeled, chopped and frozen
  • 1/2 cup milk (of choice) + more if needed
  • 2 teaspoons pure vanilla extract
  • Pinch coarse salt
  • 10-12 chocolate sandwich cookies, crushed


  1. Place the bananas, milk, vanilla extract and salt in the bowl of a food processor. Puree until smooth.
  2. Transfer the nice cream to a bowl and fold in the crushed cookies. Fit the bowl with a lid and store in the freezer.
  3. Let sit at room temperature 5-10 minutes, then scoop and serve immediately.


Serving Tip: Serve immediately or after freezing for 30-60 minutes for best results. It will have a soft serve ice cream texture. If the "nice" cream is completely frozen, let sit at room temperature 30-60 minutes before scooping for best results.


Keywords: nice cream, ice cream, treat, dessert, frozen